Plan on using com­fort­able walk­ing shoes for tour­ing dur­ing the day, but change your clothes for

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Italy has a tem­per­ate rv travel trailers cli­mate and can be enjoyed through­out the year. The peak travel sea­son begins in the mid­dle of March and ends at end of October. Off sea­son travel spe­cials can often be found in other months (except rv travel trailers Christmas and New Years) and muse­ums and mon­u­ments can be vis­ited with­out the crowds and long lines.
Plan on using com­fort­able walk­ing shoes for tour­ing dur­ing the day, but change your clothes for the evening and din­ner at local restau­rants or you will eas­ily be spot­ted and prob­a­bly treated as a for­eigner. Italians never wear sneak­ers or jeans to restau­rants and they never order cap­puc­cino after 11AM . The rea­son for the lat­ter is that hot milk cur­dles in your stom­ach if fol­lowed by wine and will cause indi­ges­tion or a bloated feeling.
Try to avoid restau­rants located directly across from the Vatican Museum, Saint Peter's rv travel trailers Basilica or the Trevi Fountain in Rome as the food is infe­rior, cheap and pre­pared for tourists. Walk a few blocks away, off the beaten track, and you will always find a good alter­na­tive. It may cost a cou­ple of dol­lars more, but the qual­ity and ser­vice will be well worth it. This is a good gen­eral rule in the major cities. When you see a menu posted in mul­ti­ple rv travel trailers lan­guages out­side, beware. The best restau­rants will only have a menu in Italian with a pos­si­ble trans­la­tion in English or bet­ter yet none at all. Always try the spe­cials of the day as the ingre­di­ents are fresh­est and some home­made pasta are tra­di­tion­ally made on cer­tain days of the week. Always try the home­made pasta when oppor­tu­nity presents itself.